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Tara the Foodie

I take the mystery out of cooking!

Home RecipesPizza Burgers

Appetizers Dinner Lunch

Pizza Burgers

Name: Pizza Burgers
Yield: 50
Ingredients: 1 lb Bologna; 1 lb Cheddar-American cheese; 2 lb Ground beef; 1/2 tbsp Kosher salt; 1.5 tbsp Dried oregano; 1/2 tbsp Rubbed sage; 28 oz Spaghetti sauce; 1/8 cup Dried parsley; 25 Hamburger buns; 1 tbsp Butter

Tara the Foodie September 6, 2023 0 Comments

Servings: 50

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Pizza Burgers

Author: Tara the Foodie

Servings: 50

Description

They're kind of like open-faced pizza-flavored cheesy sloppy Joes baked up all toasty in the oven and they are delicious! This was my favorite school lunch back in high school!

Ingredients

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Servings

1 lb Bologna (ground using a meat grinder)
1 lb Cheddar-American cheese (ground using a meat grinder)
2 lb Ground beef
¹⁄₂ tbsp Kosher salt
1.5 tbsp Dried oregano
¹⁄₂ tbsp Rubbed sage
28 oz Spaghetti sauce
¹⁄₈ cup Dried parsley
25 Hamburger buns (divided)
1 tbsp Butter (For cooking the ground beef)

Instructions

Video

Grind the bologna and cheese using a meat grinder.
Brown the ground beef.
In a big bowl, combine the ground bologna and cheese, the cooked ground beef, the spaghetti sauce, and all of the remaining seasonings. Stir well to combine.
Place buns open face on sheet pan. Place mixture on buns.
Bake at 350 degrees Fahrenheit for around 15 minutes or until the buns are golden brown on the edges.