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Tara the Foodie

I take the mystery out of cooking!

Home RecipesPepperoni Pizza Popovers | RECIPE

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Pepperoni Pizza Popovers | RECIPE

Name: Pepperoni Pizza Popovers | RECIPE
Yield: 6
Ingredients: 1.5 cup Bread flour; 1.5 cup Milk; 2 Eggs; 1/3 tsp Salt; 1 tsp Oregano; 3 tbsp Olive oil; 1.5 tbsp Butter; Mozzarella cheese; Pepperoni; Parmesan cheese

Tara the Foodie August 15, 2022 0 Comments

Servings: 6

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Pepperoni Pizza Popovers | RECIPE

Author: Tara the Foodie

Servings: 6

Description

Hot, light, & crisp popovers that look so impressive and they're stuffed with delicious pepperoni and cheese! What could be better?

Ingredients

Cook Mode Cooking Mode Disabled

Servings

1.5 cup Bread flour
1.5 cup Milk
2 Eggs
¹⁄₃ tsp Salt
1 tsp Oregano
3 tbsp Olive oil
1.5 tbsp Butter (unsalted, softened or melted)
Mozzarella cheese (shredded)
Pepperoni (chopped)
Parmesan cheese (finely grated)

Instructions

Video

Preheat your oven to 400 degrees Fahrenheit. Spray your popover pan with cooking spray or grease it with a brush with oil or butter. Place the popover pan on a sheet pan and place in hot oven until hot. Mix together flour, milk, eggs, salt, oregano, olive oil, and butter into a slightly lumpy batter. Remove popover pan from oven and fill each popover cup 3/4 full with the batter. Sprinkle some pepperoni, mozzarella, and Parmesan into each cup. Bake for 35 minutes. Let stand for about 10 minutes as they will be incredibly hot when they come out! Enjoy!