Franco’s Marvelous Milkshakes

ce cream of your choice (Franco used fudge brownie) 2% milk 8 oz carton heavy whipping cream 3 teaspoons sugar 1 tablespoon cocoa powder Decorative toppings of your choice Whip your heavy cream until soft peaks form, adding your sugar to the cream as it whips. Add more sugar if you like it sweeter.

Fill your blender about 3/4 of the way full with ice cream, then add your milk (as much or as little as you'd like depending on how thick you'd like it). Add a little heavy whipping cream to the blender to add creaminess. Add the cocoa powder and any of the toppings that you would like mixed into the milkshake. Blend!

Serve in a glass with your whipped cream on top and toppings of your choice.

Enjoy to your heart's content!